![]() ![]() Rogers, and a lovely song from Cardinal Stage’s upcoming “Frog and Toad” musical.īecause, as much as I love seasons, winter can be hard. As the sun angles lower in the sky, and sunset starts coming noticeably earlier each day, I find myself thinking about how scary this time of year must have felt for ancient humans living at high latitudes. So I’ve been attempting to cook more squash this fall. Even though my family won’t be eating any more food from our own garden this year - our house is just outside the official fallout zone from the recent lead ash mishap - maybe it’ll help my kids associate the changing seasons with the foods we eat.Īnd we’ll try to mark the cycle of time in other ways. Because of the pandemic, we didn’t go caroling last year, but now that everyone in my family has been vaccinated against COVID-19, it shouldn’t endanger our neighbors if we tromp about to sing from a few of their doorsteps. Kirstin has put together a songbook for us with holiday classics, some Mr. There’s a lot of cognitive dissonance involved in modern life, especially at mealtime - part of the problem is that it’s so difficult to feel steadily connected to the world we live in. Maybe you drove through snow to reach the store, but then, on the shelves: strawberries? Surely this disconnect does strange things to our minds! ![]() Previous column: Cooking up some kid-friendly fun vegan recipes ![]()
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